I was interviewed by Hungry Planet’s Tenele Conway for the Grill the Foodie series.
‘Grill the Foodie’ is all about getting inside a country’s food and eating experiences from the perspective of travellers and expats living abroad. Why travellers and not locals? Well sometimes locals don’t know what makes their country’s cuisine so unique and wonderful. They may not have any other points of reference as their own food is all they have experienced. We will delve into what makes world cuisine great and why travellers love to eat so much. We want you to be inspired by what is happening around the world, how others enjoy their food and how food can unite cultures.